Ingredients 16 slices soft bread 2 eggs 4 tablespoons milk 1/3 cup sugar 1 teaspoon cinnamon filling of your choice (such as cream cheese, jam, nutella or your favorite) Instructions Place piece of bread on a cutting board and trim your crusts. With a rolling pin flatten each piece of bread. At one end of your bread place your filling (just a small strip) and … Read more
Ingredients 8 slices baguette 1/3 cup butter 1 large onion diced 3 ribs celery sliced 1 1/2 cups mushrooms sliced 1 green pepper sliced 1/3 cup flour 1 1/2 tablespoons Worcestershire sauce 4 dashes hot sauce such as tabasco 4 cups beef broth 1 cup light cream 8 ounces provolone cheese shredded, divided 6 ounces cheddar cheese shredded 1 pound top round steak thinly sliced (see note below) Instructions Place steak in the freezer (for about 15 minutes before slicing). Top each baguette slice with about 1 tablespoon of provolone … Read more
Ingredients 3 cups cherry tomatoes, halved 1 cup clam juice 4 tablespoons olive oil, divided 1/4 cup sliced green onions 4 cloves garlic, sliced 1 anchovy fillet 2 pinches red pepper flakes 12 ounces halibut, cut into 2-inch pieces 1 pound shrimp, peeled and deveined salt to taste 1 tablespoon chopped fresh parsley 1/2 tablespoon … Read more
Ingredients 1/2 onion diced 2 teaspoons olive oil 6 cups cabbage diced 1/2″ 1 carrot shredded 14 oz diced tomatoes with juice 1 bay leaf 1 teaspoon Italian seasoning 1 tablespoon tomato paste 6 cups beef or chicken broth 1 tablespoon parsley fresh Instructions Cook onion in olive oil until tender, 3-4 minutes. While onion is cooking, dice cabbage. Add cabbage to the pot and cook over medium heat until it starts to soften, about 8 minutes. While … Read more
Ingredients 1 lb lean ground beef 1/2 onion finely diced 1 package taco seasoning 1/2 cup water 1 1/2 cups cheddar cheese shredded 2 cans refrigerated crescent rolls Toppings lettuce tomatoes, sour cream, jalapenos Instructions Heat oven to 375°F. Cook beef and onion in over medium heat until no pink remains. Drain any fat. Add taco seasoning mix and 1/2 cup water. Simmer 4-5 minutes or until thickened. Cool … Read more