Apple tart is a warm and inviting dessert that will delight the taste buds of the whole family and friends. In this article, discover a simple and tasty recipe for a delicious homemade apple tart, with crisp shortcrust pastry and a gourmet filling. Don’t wait any longer to start preparing this classic French pastry and … Read more
For meat lovers, lamb is a real treat. Due to the low content of connective tissue, the proteins in lamb, a favorite of most people, are easier to digest and therefore have an advantage over proteins from veal and chicken. If we are someone who practices a healthy diet, this type of meat will undoubtedly … Read more
Traditional dishes are the result of a combination of local flavors and influences from other regions. These dishes are created by people using different ingredients and cooking techniques, which were passed through generations and conserving their cultural expression and identity. Every country’s gastronomy is composed of a huge variety of recipes, presenting the essence of … Read more
For centuries, rice was used as the base for the daily diet in every house. As a result, rice has been the key ingredient for multiple emblematic dishes for many countries. It can be enjoyed in savory traditional dishes, and in sweet desserts as well. To name only a few: Paella Valenciana, Mexican Rice, Italian … Read more
Rice as a staple food is everywhere. You can find it in any part of the world: on traditional dishes, kitchen cabinets, renowned recipes, and high and low end restaurants all around the globe. Suffice it to say rice has been part of human life since we can remember. However, you would be surprised to … Read more