seafood

Sesame Ginger Salmon Recipe

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Ingredients 4 salmon fillets 2 tablespoons brown sugar 2 tablespoons rice wine vinegar 2 tablespoons soy sauce 1 tablespoon sesame oil 1 tablespoon ginger , grated (I like to buy the tube of paste) 1 clove garlic , minced 1 pound broccoli , cut into florets For the Glaze: 2 tablespoons honey 1 teaspoon sesame oil 1 teaspoon soy sauce 1/2 teaspoon grated ginger 1/2 teaspoon toasted sesame seeds 2 tablespoons green onions , chopped Instructions Mix the marinade ingredients together and place in a bag … Read more

Shrimp and Grits Recipe

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Ingredients 4 slices bacon chopped 1/3 cup onion diced 1/3 cup green bell pepper diced 1 pound shrimp peeled and deveined 1 teaspoon Old Bay seasoning 1/2 teaspoon garlic powder 1 tablespoon lemon juice fresh 2 tablespoons parsley fresh, chopped Cheese Grits 2 cups chicken broth 2 cups water 1 1/2 cups cheddar cheese shredded 1/4 cup butter 1/2 teaspoon garlic powder 1 cup grits Instructions Bring water, chicken broth and garlic powder to a boil in a medium pot. Add grits and cook for 18-20 minutes or thick and … Read more

Easy Tuna Melts Recipe

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Ingredients 1 tomato sliced 2 english muffins halved 2 oz cheddar cheese Tuna Salad 6 oz white flaked tuna in water drained 1 stalk celery finely diced 1 green onion sliced 1/3 cup mayonnaise 1 teaspoon dijon 1/2 teaspoon lemon juice salt & pepper to taste Instructions Preheat oven to 400°F. Combine tuna salad ingredients in a small bowl and mix well. Place the English muffin halves on a baking sheet … Read more

High-Speed Salmon Grill Recipe

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Ingredients 1/4 cup Barbecue Sauce 2 Tbsp. maple-flavored or pancake syrup 1/4 tsp. orange zest 1 skin-on salmon fillet (1 lb.) 1 Tbsp. chopped fresh basil Instructions 1-Heat greased grill to medium heat. 2-Mix first 3 ingredients until blended. Reserve half the sauce for later use. 3-Place fish, skin side down, on grill grate; brush with remaining sauce. Grill 10 min. or until … Read more

Easy Pad Thai with Shrimp and Smoked Sausage Recipe

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Ingredients 1 (14-ounce) package stir-fry rice noodles 1 (14 ounce) package Smoked Sausage, cut crosswise into 1/2-inch-thick slices 2 tablespoons vegetable oil 1/2 pound peeled and deveined small shrimp 6 green onions, chopped into 1-inch pieces 2 cloves garlic, finely chopped 3 tablespoons soy sauce 3 tablespoons fresh lime juice 3 tablespoons brown sugar 2 … Read more