Spaghetti

Lighter Spaghetti Alfredo with Cauliflower Recipe

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Ingredients 3 cloves garlic, lightly crushed 2 tablespoons olive oil 1 head cauliflower, cored and separated into florets 4 cups water 1/2 teaspoon dried Italian herb seasoning 1/2 teaspoon crushed red pepper flakes salt and freshly ground black pepper to taste 1 (14 ounce) package spaghetti 1/2 cup fine dried bread crumbs 1/3 cup grated … Read more

Spaghetti and Zesty Bolognese Recipe

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Ingredients 1 small onion, chopped 1/4 cup KRAFT Zesty Italian Dressing 1 lb. ground beef 1 can (15 oz.) tomato sauce 1 can (14.5 oz.) diced tomatoes, undrained 2 Tbsp. PHILADELPHIA Cream Cheese 3/4 lb. spaghetti, uncooked 1/4 cup KRAFT Grated Parmesan Cheese Instructions Cook and stir onions in dressing in large skillet on medium heat 5 min. or until crisp-tender. Add meat; cook on medium-high heat until evenly browned, stirring … Read more

Spaghetti Carbonara Recipe

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INGREDIENTS

  • 500 grams Spaghetti
  • 250 grams bacon, cut into strips
  • 100 grams button mushroom
  • 2-3 cloves garlic
  • 1 onion
  • 2 eggs
  • cooking cream
  • parsley
  • salt & black pepper

 

Pan Pasta Recipe

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INGREDIENTS 200g spaghetti 200g cherry tomatoes, sliced in half 100g baby spinach leaves 1 small onion, finely sliced 3 cloves garlic, finely sliced 1 red chilli, finely chopped A small handful of basil leaves, roughly chopped 2 tbsp extra virgin olive oil 50g pecorino cheese, grated Sea salt and ground black pepper INSTRUCTIONS Arrange the … Read more