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Ingredients 3 pounds apples , cored and sliced (no need to peel) 1/3 cup water Instructions Place the apple slices into the bottom of your Instant Pot and add in the water. Secure the lid and move the steam release valve to Sealing. Use the Manual or Pressure Cook button to cook at high pressure for 10 minutes. It will take 6 to 10 minutes … Read more
Greek Salad Ingredients 17oz (470g) cherry tomatoes or 4 medium tomatoes 1 large cucumber 1 small green bell pepper 1/2 red onion 1/3 cup (60g) Pitted Kalamata olives 4 tablespoons Extra virgin olive oil 2 tablespoons Red/White wine vinegar Salt to taste, Black pepper to taste 1 teaspoon dried Oregano 8 oz (225g) Creamy feta … Read more
Ingredients 1 large spaghetti squash 2-3 lbs 2 tablespoons olive oil divided 24 ounces marinara sauce or pasta sauce, divided 1 teaspoon Italian seasoning 1/2 teaspoon garlic powder salt & pepper to taste 1 1/2 pounds boneless skinless chicken breasts cut into bite sized pieces 1 cup mozzarella cheese 1 tablespoon tomato paste 14 ounces diced tomatoes canned with juice Topping 2 tablespoons butter melted 3 tablespoons Panko bread crumbs 1 teaspoon parsley fresh 1 tablespoon parmesan cheese shredded Instructions Mix all topping ingredients together. Set aside. … Read more
Ingredients 3 pounds Russet, Yukon gold or red potatoes peeled and cut into 1-inch cubes 1 cup mayonnaise 1 tablespoon yellow mustard 1/4 cup sweet pickles chopped, or sweet relish 2 teaspoons granulated sugar 2 teaspoon apple cider vinegar 1/2 teaspoon garlic powder 5 hard-boiled eggs shelled and diced 4 green onions finely diced 2 celery stalks finely diced Kosher salt to taste Black pepper to taste Instructions Add the potatoes to a large pot and cover with cold … Read more
Ingredients 2 tablespoons olive oil 4 garlic cloves crushed 1 onion finely diced 1 carrot finely diced 1 rib celery finely diced 1 pound ground beef 1/2 pound ground pork 1 1/4 cups red wine or beef broth 1 cup whole milk 28 ounces whole tomatoes with juice 4 tablespoons tomato paste 1 teaspoon Italian seasoning 1 bay leaf 1/2 teaspoon salt 1/4 teaspoon black pepper pappardelle or tagliatelle or another long pasta for serving Instructions Cook onion in oil over medium heat until it starts to … Read more