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Baked Ziti Recipe

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Ingredients 1 pound Italian sausage 1 small onion diced 28 oz pasta sauce or marinara sauce 14 oz diced tomatoes undrained 2 teaspoons Italian seasoning 1/2 cup water 16 oz ziti 15 oz ricotta cheese 2 tablespoons fresh parsley 1 egg 2 cups mozzarella cheese 1/4 cup Parmesan cheese Instructions Preheat oven to 375°F Brown ground sausage and onion breaking up until the sausage is fairly fine. Drain any fat. Add in Italian seasoning, water, tomatoes and pasta sauce. … Read more

Couscous with Olives and Sun-Dried Tomato Recipe

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Ingredients 1 1/4 cups vegetable broth 1 1/4 cups water 2 cups pearl (Israeli) couscous 1 pinch salt 1 pinch ground black pepper 5 tablespoons olive oil, divided 1/2 cup pine nuts 4 cloves garlic, minced 1 shallot, minced 1/2 cup sliced black olives 1/3 cup sun-dried tomatoes packed in oil, drained and chopped 1 … Read more

Tuna Melts Recipe

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Ingredients 1 (1 pound) loaf French bread 1 small sweet onion, peeled and diced 1 (12 ounce) can tuna, drained 2 cups mozzarella cheese, shredded 1 cup mayonnaise Instructions Preheat oven to 350 degrees F (175 degrees C). In a mixing bowl, combine sweet onion, drained tuna, mozzarella, and mayonnaise. Mix thoroughly. Spread tuna mixture … Read more

Easy Rumaki with Pineapple Recipe

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Ingredients cooking spray 24 (1 inch) cubes fresh pineapple 24 water chestnut slices 8 thick-cut bacon slices, cut crosswise into 3 pieces 24 toothpicks ½ cup low-fat sesame-ginger salad dressing 1 tablespoon chopped green onion, or to taste Instructions Preheat oven to 375 degrees F (190 degrees C). Line the bottom section of a broiler … Read more