Buffalo Chicken Skillet Recipe
Buffalo Chicken Skillet Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Buffalo Chicken Skillet" recipe we have found so far.
Buffalo Chicken Skillet
Recipe Information
Recipe Yields: 8
Cuisine: American
Ingredient Tags: Black Pepper Buffalo wing sauce canola oil chicken breast tenderloins Egg mozzarella cheese panko bread crumbs
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Ingredients
Instructions
- Sprinkle salt and black pepper over chicken breast tenderloins.
- Whisk eggs in a shallow bowl until smooth. Place panko in a separate shallow bowl.
- Dip both sides of each chicken breast in the eggs and then in the panko.
- Heat 3 tablespoons oil in a large skillet over medium heat. Cook 1/3 of the breaded tenderloins until crusts are golden and centers are no longer pink, about 4 minutes per side. Transfer to a large plate. Repeat with remaining oil and breaded tenderloins in 2 batches.
- Return all chicken to the skillet. Pour wing sauce over chicken. Sprinkle cheese on top. Reduce heat to low, cover, and cook until cheese is melted, about 5 minutes.
Nutritional Facts
Calories: 509
% Daily Value *
Total Fat: 44 %
Saturated Fat:
Cholesterol: 83 %
Sodium: 48 %
Potassium: 10 %
Carbohydrates: 6 %
Fiber:
Sugar:
Protein: 96 %
Vitamin A Iu:
Niacin Equivalents:
Vitamin B6:
Vitamin C:
Folate:
Calcium:
Iron:
Magnesium:
Thiamin:
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