Buffalo Chicken Skillet Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Buffalo Chicken Skillet" recipe we have found so far.

Buffalo Chicken Skillet
Recipe Information

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Total Time: 40 Minutes
Recipe Yields: 8
Cuisine:
Ingredient Tags:

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Ingredients

Instructions

  1. Sprinkle salt and black pepper over chicken breast tenderloins.
  2. Whisk eggs in a shallow bowl until smooth. Place panko in a separate shallow bowl.
  3. Dip both sides of each chicken breast in the eggs and then in the panko.
  4. Heat 3 tablespoons oil in a large skillet over medium heat. Cook 1/3 of the breaded tenderloins until crusts are golden and centers are no longer pink, about 4 minutes per side. Transfer to a large plate. Repeat with remaining oil and breaded tenderloins in 2 batches.
  5. Return all chicken to the skillet. Pour wing sauce over chicken. Sprinkle cheese on top. Reduce heat to low, cover, and cook until cheese is melted, about 5 minutes.

Nutritional Facts

Calories: 509
                                                          % Daily Value *
Total Fat: 44 %
Saturated Fat: 
Cholesterol: 83 %
Sodium: 48 %
Potassium: 10 %
Carbohydrates: 6 %
Fiber: 
Sugar: 
Protein: 96 %
Vitamin A Iu: 
Niacin Equivalents: 
Vitamin B6: 
Vitamin C: 
Folate: 
Calcium: 
Iron: 
Magnesium: 
Thiamin: 
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