Buffalo Chicken Dip Recipe
Buffalo Chicken Dip Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Buffalo Chicken Dip" recipe we have found so far.
Buffalo Chicken Dip
Recipe Information
Recipe Yields: 12
Cuisine: American
Ingredient Tags: BUFFALO SAUCE celery Cheddar cheese chicken breasts cream cheese Garlic Powder Green Onions mozzarella cheese sour cream
⇓ Scroll down to see full recipe instructions. ⇓
Ingredients
- 2 cups chicken breasts cooked
- 2/3 cup buffalo sauce
- 8 oz cream cheese softened
- 2/3 cup sour cream
- 2 ribs of celery finely diced
- 2 green onions sliced
- 1 teaspoon garlic powder
- 1 cup shredded cheddar cheese divided
- 1 cup shredded mozzarella cheese divided
Instructions
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Preheat oven to 350 degrees.
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Combine diced chicken and buffalo sauce in a small bowl. Set aside.
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In a large bowl, combine cream cheese, sour cream and garlic powder with a mixer on medium until fluffy.
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Add celery, chicken, 1/2 cup cheddar cheese, 1/2 cup mozzarella cheese and green onions. Stir to combine.
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Spread into a 9×9 pan, top with remaining cheese and bake 20 minutes or until bubbly.
Nutrition Facts
Calories: 186
Fat: 14g
Saturated Fat: 8g
Cholesterol: 60mg
Sodium: 631mg
Potassium: 178mg
Carbohydrates: 1g
Sugar: 1g
Protein: 11g
Vitamin A: 550%
Vitamin C: 1%
Calcium: 153%
Iron: 0.3%
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