Chicken Artichoke Skillet
Chicken Artichoke Skillet Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Chicken Artichoke Skillet" recipe we have found so far.
Chicken Artichoke Skillet
Recipe Information
Total Time: 25 Minutes
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INGREDIENTS
- 4 boneless skinless chicken breast halves (4 ounces each)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 teaspoons olive oil
- 1 can (14 ounces) water-packed quartered artichoke hearts, rinsed and drained
- 2/3 cup reduced-sodium chicken broth
- 1/4 cup halved pimiento-stuffed olives
- 1/4 cup halved pitted Greek olives
- 2 tablespoons minced fresh oregano or 2 teaspoons dried oregano
- 1 tablespoon lemon juice
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