Grain Free Banana Bread Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Grain Free Banana Bread" recipe we have found so far.

Grain Free Banana Bread
Recipe Information

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Total Time: 1 Hours, 30 Minutes
Recipe Yields: 12
Cuisine:
Ingredient Tags:

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Ingredients

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease 1 large loaf pan.
  2. Blend bananas, chickpeas, butter, dates, almond flour, honey, eggs, baking soda, ginger, cinnamon, vanilla extract, and salt together in a blender or food processor until batter is smooth. Pour batter into the prepared loaf pan.
  3. Bake in the preheated oven until golden brown and a knife inserted in the center of the loaf comes out clean, about 1 hour. Cool in pan for 15 minutes before slicing.

Nutrition Facts

Calories: 190
                                                            % Daily Value *
Total Fat: 15 %
Saturated Fat: 
Cholesterol: 27 %
Sodium: 16 %
Potassium: 6 %
Total Carbohydrates: 8 %
Dietary Fiber: 10 %
Protein: 8 %
Sugars: 
Vitamin A: 
Vitamin C: 
Calcium: 
Iron: 
Thiamin: 
Niacin: 
Vitamin B6: 
Magnesium: 
Folate: 
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