Microwave 4-Minute BBQ Chicken Nachos Recipe

Ingredients

• 1 cup rotisserie chicken(125 g), shredded
• 3 tablespoons BBQ sauce
• 2 large handfuls tortilla chips
• ¼ cup pico de gallo(60 g)
• 1 cup shredded cheddar cheese(100 g)
• ¼ cup green onion(35 g), thinly sliced
• guacamole, to serve
• sour cream, to serve

Instructions

• Mix the chicken with the barbecue sauce, then spread evenly over a bed of tortilla chips.
• Spread the pico de gallo, cheese, and green onions evenly on top, then microwave for about 1-3 minutes until the cheese is melted and bubbly.
• Dollop with some guacamole and sour cream, then serve.
• Enjoy!

Nutrition Facts

• Calories 752

• Fat 40g

• Carbs 56g

• Fiber 4g

• Sugar 10g

• Protein 41g