Microwave 4-Minute BBQ Chicken Nachos Recipe

Ingredients

  • 1 cup rotisserie chicken(125 g), shredded
  • 3 tablespoons BBQ sauce
  • 2 large handfuls tortilla chips
  • ¼ cup pico de gallo(60 g)
  • 1 cup shredded cheddar cheese(100 g)
  • ¼ cup green onion(35 g), thinly sliced
  • guacamole, to serve
  • sour cream, to serve

Instructions

  • Mix the chicken with the barbecue sauce, then spread evenly over a bed of tortilla chips.
  • Spread the pico de gallo, cheese, and green onions evenly on top, then microwave for about 1-3 minutes until the cheese is melted and bubbly.
  • Dollop with some guacamole and sour cream, then serve.
  • Enjoy!

Nutrition Facts

    • Calories 752
    • Fat 40g
    • Carbs 56g
    • Fiber 4g
    • Sugar 10g
    • Protein 41g

 

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