Ingredients 1/4 cup butter 1 large onion, diced 2 apples – peeled, cored, and diced 2 (6 ounce) boxes dry stuffing mix 2 1/2 cups boiling water, or more if needed 1 pound bulk pork sausage Instructions Heat butter in a skillet over low heat; cook and stir onion until slightly tender, about 5 minutes. … Read more
Ingredients cooking spray 2 tablespoons butter 3 cloves garlic, minced 2 tablespoons all-purpose flour 3/4 cup milk 1/2 cup freshly grated Parmesan cheese salt and ground black pepper to taste 2 large potatoes, peeled and thinly sliced Instructions Preheat oven to 400 degrees F (200 degrees C). Spray 12 muffin cups with cooking spray or … Read more
Ingredients 250g beef mince 150g pork mince 2 tbsp fresh white breadcrumbs 1 small onion, peeled and finely chopped 1 large egg, lightly beaten Sea salt and freshly ground black pepper 30g butter, plus some extra 1 tbsp plain flour 200ml milk 750g baby potatoes A few fresh dill sprigs, roughly chopped Lingonberry sylt, to serve … Read more
Ingredients 1 Large turkey breast 1 tsp cajun spice 1 cup spinach leaves (cooked and drained), chopped 5 garlic pods, chopped 10 gms salted butter 1/4 cup feta cheese 12 bacon strips 1/4 tsp ground black pepper For cajun spice: 1 1/2 tsp onion powder 1 1/2 tsp garlic powder 1 tbsp seasoning salt 1 … Read more
Ingredients 1 egg beaten 1/3 cup butter 1 onion diced 1/3 cup flour 1/2 teaspoon poultry seasoning 1/4 teaspoon thyme 1 cup chicken broth 2/3 cup milk or cream 1 potato diced and cooked 1 1/2 cups frozen vegetables defrosted 2 cups leftover turkey 1 double pie crust Instructions Preheat oven to 400°F. Whisk egg with 1 tablespoon water. Set aside. Cook onion in butter over medium low heat until tender, about 5 minutes. Add flour, poultry seasoning, thyme, salt … Read more