Ginger Garlic Chicken Ramen

INGREDIENTS 8 c. chicken stock 1 1/2 lb. boneless, skinless chicken breast 1 (1 1/2-inch) piece fresh ginger, halved lengthwise 6 garlic cloves, sliced 1 (3.5-ounce) package shiitake mushrooms, halved  tbsp. soy sauce 2 tsp. toasted sesame oil 3 (3-ounce) packages dried ramen, seasoning packs discarded 4 baby bok choy, separated into leaves 2 c. snow peas 3 scallions, sliced DIRECTIONS Combine stock, chicken, … Read more

Chicken Lo Mein

Chicken Lo Mein This chicken lo mein is sauteed chicken and vegetables tossed with egg noodles in a savory sauce. A remake of the take out favorite that tastes even better than the restaurant version! INGREDIENTS 1 tablespoon vegetable oil 3/4 pound boneless skinless chicken breasts cut into thin slices 10 ounces fresh egg noodles pre-cooked 1/2 cup thinly sliced yellow onion 1/2 cup shredded or julienned … Read more

Chicken Legs with Peas, Artichokes, Mint, and Fingerling Potatoes

INGREDIENTS 4 tbsp. olive oil 4 chicken leg quarters 2 tsp. coriander seeds, crushed Kosher salt Freshly ground black pepper 1/3 c. dry white wine 1/3 c. chicken stock 1 lb. fingerling or small new potatoes 3 strips lemon zest 1 (14-ounce) can unseasoned artichoke hearts, drained, and halved 1 c. fresh or frozen peas 1 tbsp. unsalted butter, cut into pieces 2 tbsp. chopped fresh … Read more

Barbecue Chicken Quesadillas

Ingredients 3 cups shredded cooked chicken 1 can (4 ounces) chopped green chiles 1/2 cup salsa 1/3 cup barbecue sauce 1/4 cup taco sauce 8 flour tortillas (8 inches) 3/4 cup shredded sharp cheddar cheese Optional: Sour cream and additional salsa Directions Preheat oven to 450°. In a large bowl, combine the first 5 ingredients; … Read more