Chocolate Date Energy Balls

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Ingredients 2 cups pitted dates ½ cup raw pecans ½ cup raw cashews 2 TBS cocoa powder ½ tsp salt 2 TBS almond butter 1 TBS unsweetened almond milk ½ tsp vanilla Instructions Line a baking pan with wax paper set aside. (You will not be baking these, you just need a place to set your rolled bites as you make them). Put dates, pecans and cashews in your food processor fitted … Read more

Short Rib and Cauliflower Curry Recipe

Ingredients 4 pounds beef short ribs 1 teaspoon garam masala salt and freshly ground pepper to taste 1 pinch ground cayenne pepper, or to taste 1 onion, chopped 2 tablespoons tomato paste 2 teaspoons vegetable oil 1 teaspoon red curry paste, or to taste 6 cloves garlic, peeled 2 cups chicken broth 1 cup coconut … Read more

Mississippi Pot Roast Recipe

Ingredients 4 lbs chuck roast or pot roast 1 packet ranch mix 1 packet au jus mix or brown gravy mix, low sodium 6 pepperoncini peppers plus 1/2 cup juice 1/4 cup butter Instructions Brown roast in a pan over medium-high heat, about 5 minutes per side. Place roast in the bottom of a slow cooker and add pepperoncini juice. Sprinkle with ranch mix and … Read more

Chicken Taquitos (baked or fried) Recipe

Ingredients 1/2 cup salsa 3 cups chicken or pork or beef, shredded 1 1/2 cups Monterey Jack cheese 1 tablespoon taco seasoning 12 6-inch corn tortillas 1/3 cup oil for frying or to brush with Instructions Place salsa in a fine strainer and let any juices drip away. Combine chicken, salsa, cheese and taco seasoning. Place tortillas on a plate, top with a damp paper towel and microwave 40 … Read more