Mississippi Pot Roast Recipe

Ingredients 4 lbs chuck roast or pot roast 1 packet ranch mix 1 packet au jus mix or brown gravy mix, low sodium 6 pepperoncini peppers plus 1/2 cup juice 1/4 cup butter Instructions Brown roast in a pan over medium-high heat, about 5 minutes per side. Place roast in the bottom of a slow cooker and add pepperoncini juice. Sprinkle with ranch mix and … Read more

Grape Jelly Meatballs Recipe

Ingredients 2 lbs frozen fully cooked meatballs or 48 small homemade meatballs 1 1/2 cups ketchup 3/4 cup grape jelly Instructions Cook meatballs according to recipe directions if using raw meatballs. Place meatballs, ketchup and grape jelly in a small slow cooker. Stir to combine. Cook on low 3-4 hours or until heated through. Nutrition Facts Calories: 292 Fat: 16g Saturated Fat: 6g Cholesterol: 54mg Sodium: 321mg … Read more

Surf and Turf for Two Recipe

Ingredients 1 tablespoon olive oil 1 tablespoon butter, melted 1 tablespoon finely minced onion 1 tablespoon white wine 1 teaspoon Worcestershire sauce 1 teaspoon lemon juice 1 teaspoon dried parsley 1 teaspoon seafood seasoning  1 clove garlic, minced 1/8 teaspoon freshly ground black pepper 12 medium shrimp, peeled and deveined 2 (4 ounce) filet mignon … Read more