Mini Meatloaves Recipe

Ingredients

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9×13 inch baking dish.
  3. In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf.
  4. Bake, uncovered, at 350 degrees F (175 degrees C) for 45 minutes.

Nutrition Facts

Calories: 255
                                                     % Daily Value *
Total Fat: 22 %
Saturated Fat: 
Cholesterol: 25 %
Sodium: 26 %
Potassium: 7 %
Total Carbohydrates: 5 %
Dietary Fiber: 2 %
Protein: 30 %
Sugars: 
Vitamin A: 
Vitamin C: 
Calcium: 
Iron: 
Thiamin: 
Niacin: 
Vitamin B6: 
Magnesium: 
Folate: 

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