Grape Jelly Meatballs Recipe? Are you wondering how Grape Jelly Meatballs is prepared? Which recipe is the best on the internet? Do not search anymore! In this post you will find the best way to prepare "Grape Jelly Meatballs".
Grape Jelly Meatballs
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- 2 lbs frozen fully cooked meatballs or 48 small homemade meatballs
- 1 1/2 cups ketchup
- 3/4 cup grape jelly
Cook meatballs according to recipe directions if using raw meatballs.
Place meatballs, ketchup and grape jelly in a small slow cooker. Stir to combine.
Cook on low 3-4 hours or until heated through.
Saturated Fat: 6g
Vitamin A: 159%
Vitamin C: 4%
This recipe was featured on BestRecipeFinder.
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