Grape Jelly Meatballs Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "Grape Jelly Meatballs" recipe we have found so far.

Grape Jelly Meatballs
Recipe Information

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Total Time: 3 Hours, 10 Minutes
Recipe Yields: 12
Cuisine:
Ingredient Tags:

⇓ Scroll down to see full recipe instructions. ⇓


Ingredients

  • 2 lbs frozen fully cooked meatballs or 48 small homemade meatballs
  • 1 1/2 cups ketchup
  • 3/4 cup grape jelly

Instructions

  1. Cook meatballs according to recipe directions if using raw meatballs.
  2. Place meatballs, ketchup and grape jelly in a small slow cooker. Stir to combine.
  3. Cook on low 3-4 hours or until heated through.

Nutrition Facts

Calories: 292

Fat: 16g

Saturated Fat: 6g

Cholesterol: 54mg

Sodium: 321mg

Potassium: 328mg

Carbohydrates: 23g

Fiber: 1g

Sugar: 17g

Protein: 13g

Vitamin A: 159%

Vitamin C: 4%

Calcium: 20%

Iron: 1%

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