Quick and Easy French Toast Recipe

Ingredients 8 slices brioche bread or other dense bread, thickly sliced 4 eggs 1 cup milk 1 tablespoon sugar 1 teaspoon vanilla ½ teaspoon cinnamon pinch salt 2 tablespoons butter Instructions Whisk eggs, milk, vanilla, sugar, cinnamon, and a pinch of salt in a shallow bowl or dish. Preheat a skillet over medium low heat. Add 1 tablespoon butter to melt. Dip both sides of the bread into egg mixture … Read more

Homemade Eggs Benedict Recipe

Ingredients 4 English muffins split 8 slices Canadian bacon or ham 8 eggs 1 package hollandaise sauce or homemade below salt & pepper to taste Easy Blender Hollandaise Sauce 3 egg yolks 1/2 cup butter melted 1 tablespoon lemon juice 1/2 teaspoon dry mustard Instructions Prepare hollandaise sauce according to recipe below or package directions. Set aside. Place English muffins and Canadian bacon on the same baking sheet. Broil 2-3 minutes … Read more

How to Make a Frittata Recipe

Ingredients 1 tablespoon olive oil 1 1/2 cups cooked potatoes or hash browns 1 cup mixed vegetables peppers, mushrooms 8 slices bacon chopped, or 1/2 cup diced ham 2 green onions sliced 1/4 teaspoon seasoned salt or to taste 1/2 teaspoon dry mustard 1/4 teaspoon black pepper 8 eggs 1/4 cup light cream 1/2 cup cheddar cheese shredded 1 tablespoon fresh parsley or basil Instructions Preheat oven to 400°F. Add olive oil to an 8″ skillet and cook vegetables until tender-crisp, about 3-4 minutes. … Read more

French Toast Roll Ups Recipe

Ingredients 16 slices soft bread 2 eggs 4 tablespoons milk 1/3 cup sugar 1 teaspoon cinnamon filling of your choice (such as cream cheese, jam, nutella or your favorite) Instructions Place piece of bread on a cutting board and trim your crusts. With a rolling pin flatten each piece of bread. At one end of your bread place your filling (just a small strip) and … Read more

Easy Banana Nut Bread Recipe

Ingredients 1 1/2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon cinnamon 2/3 cup sugar 1/4 cup butter 1/4 cup shortening 2 eggs 1 cup mashed bananas about 3 medium 2/3 cup chopped pecans or walnuts 1 tablespoon flour Topping 2 tablespoons pecans 1 teaspoon sugar 1 teaspoon butter 1/8 teaspoon cinnamon Instructions Preheat oven to 350°F. Grease and flour (or line with parchment paper) an 8×4 loaf pan. Combine flour, baking soda, salt, and cinnamon in a small bowl. Whisk to combine. … Read more