Quick and Easy French Toast Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Quick and Easy French Toast" recipe we have found so far.
Quick and Easy French Toast
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- 8 slices brioche bread or other dense bread, thickly sliced
- 4 eggs
- 1 cup milk
- 1 tablespoon sugar
- 1 teaspoon vanilla
- ½ teaspoon cinnamon
- pinch salt
- 2 tablespoons butter
Whisk eggs, milk, vanilla, sugar, cinnamon, and a pinch of salt in a shallow bowl or dish.
Preheat a skillet over medium low heat. Add 1 tablespoon butter to melt.
Dip both sides of the bread into egg mixture allowing a few seconds for the egg to soak into the bread.
Place the bread in the pan and cook over medium low heat until cooked through, about 4 minutes per side. (Add more butter as needed for remaining bread).
Saturated Fat: 1g
Vitamin A: 175IU
Vitamin C: 0.2mg
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