Ingredients 2 (15 ounce) cans black beans, drained and rinsed 1 1/2 cups vegetable broth 1 cup chunky salsa 1 teaspoon ground cumin 4 tablespoons sour cream 2 tablespoons thinly sliced green onion Instructions In an electric food processor or blender, combine beans, broth, salsa, and cumin. Blend until fairly smooth. Heat the bean mixture … Read more
Ingredients 8 cups Lettuce, looseleaf, raw [green] 12 ounces Finfish, salmon, coho, wild, cooked, dry heat 1 cup Blackberries, raw 1 cup Raspberries, raw 1 cup Strawberries, raw ⅓ cup Honey Mustard Dressing Instructions Combine lettuce, salmon, blackberries, raspberries, and strawberries in a large bowl and toss gently to combine. Drizzle salad with dressing and … Read more
Ingredients 1 pound Beef, ground, regular, (approximately 27% fat), raw 16 ounces Mushrooms, raw 2 eaches Onions, raw 4 cloves Garlic, raw 4 cups Water, municipal 2 (10.75 ounce) cans Soup, cream of mushroom, canned, condensed, commercial 1 (16 ounce) package Noodles, egg, dry, enriched 2 tablespoons Worcestershire Sauce 1 (1 ounce) package Soup, LIPTON, … Read more
Ingredients ½ cup Nuts, pecans ½ cup Bread crumbs, dry, grated, plain 8 Chicken, broilers or fryers, breast, meat only, raw ¼ cup Butter oil, anhydrous (ghee) ¼ cup Dijon Mustard NB ¼ cup Sugars, brown 2 ⅔ tablespoons Alcoholic beverage, distilled, whiskey, bourbon, 86 proof 2 tablespoons Soy sauce made from soy and wheat (shoyu) … Read more
Ingredients ½ cup Cheese, parmesan, grated ¼ cup Butter, with salt 3 tablespoons Salad dressing, mayonnaise, soybean oil, with salt 2 tablespoons Lemon juice, raw 3 tablespoons Onions, spring or scallions (includes tops and bulb), raw ¼ teaspoon Salt, table 1 dash Sauce, ready-to-serve, pepper, 2 pounds halibut filets, raw Instructions Preheat the oven broiler. … Read more