Ingredients ¼ cup all-purpose flour 1 (10.5 ounce) can beef broth 2 tablespoons white sugar 2 tablespoons soy sauce 1 pound boneless round steak, cut into bite size pieces ¼ teaspoon chopped fresh ginger root 1 clove garlic, minced 4 cups chopped fresh broccoli Instructions In a small bowl, combine flour, broth, sugar, and soy … Read more
INGREDIENTS For the meatballs: 750g pork mince 6 spring onions, finely sliced 3 garlic cloves, finely minced 1 tbsp dark soy sauce 1 tsp white pepper 1 tsp 5 spice powder Sunflower oil, for frying For the greens: 2 baby bok choy, sliced roughly in quarters 8 spring onions, sliced in 1 inch pieces on … Read more
INGREDIENTS For the stir fry 2 tablespoons vegetable oil divided use 1 1/4 pounds boneless skinless chicken breasts cut into 1 inch pieces 1 1/2 tablespoons corn starch 1 red bell pepper cut into 1 inch pieces 1 green bell pepper cut into 1 inch pieces 1/2 cup yellow onion cut into 1/2 inch pieces 1 1/2 teaspoons minced garlic 4-6 dried red chilies seeded and cut in half (you can use more or … Read more
Ingredients 12 ounces baby bok choy (cut in half lengthwise) 2 tablespoons olive oil Ground black pepper (to taste) 1 teaspoon sesame oil 1 tablespoon soy sauce 1 teaspoon red wine vinegar 1 teaspoon sugar 1 teaspoon toasted sesame seeds Instructions Gather the ingredients. Preheat oven to 400 F. Place bok choy on a … Read more
INGREDIENTS 1 tablespoon + 2 teaspoons vegetable oil divided use 1 cup shredded carrots 1/2 cup white onion thinly sliced 1/2 cup green onions cut into 1 inch pieces, then thinly sliced lengthwise 2 teaspoons minced garlic 12 ounces cooked fresh noodles such as yakisoba or Hong Kong noodles 1/4 cup low sodium soy sauce 1 tablespoon hoisin sauce 1 tablespoon toasted sesame oil 2 teaspoons cornstarch 1 cup bean sprouts 1 tablespoon sesame seeds thinly sliced green onions for garnish optional INSTRUCTIONS Heat … Read more