Ingredients 1 ripe avocado, peeled and pitted 4 very ripe bananas 1/4 cup unsweetened cocoa powder, plus more for garnish Instructions Place avocados, bananas, and cocoa powder in a blender; puree until smooth. Pour pudding into serving bowls and sprinkle additional cocoa powder on top for garnish. Chill in refrigerator for texture and flavor to … Read more
Ingredients 3 medium overripe bananas 1/3 cup organic granulated sugar 1/3 cup organic brown sugar 1/3 cup canola oil (or your favourite baking oil) 2 teaspoons vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon salt 1 cup chopped walnuts (or pecans, vegan chocolate chips, or your favourite banana bread stir-in) For Topping 1/4 cup organic brown sugar Instructions Preheat the oven to 350°. Lightly oil a 9-inch loaf pan and … Read more
Ingredients 2 Apples 2 Bananas, Peeled Instructions Preheat the oven to 90˚C/gas ¼. Line 2–3 large baking trays with greaseproof paper. Slice the apples and bananas very finely with a mandolin or sharp knife and lay the slices on the lined baking trays in a single layer. Put the trays into the preheated oven and … Read more
Ingredients 1 ripe banana (or frozen) ¼ cup ground rolled oats 1 teaspoon chia seeds, optional 1 cup unsweetened almond milk 1 Good Plants™ Almondmilk Probiotic Yogurt Alternative ½ cup of crushed ice (optional) Instructions Place banana, rolled oats, chia seeds (if using), almond milk, Good Plants™ almond milk probiotic yogurt alternative, and ice into … Read more
INGREDIENTS 1/2 firmly packed cup (125g) brown sugar 150g unsalted butter, chopped 1/2 cup (125ml) pure (thin) cream 4 firm, ripe bananas Juice of 1/2 lemon 8 small scoops vanilla ice cream 1/2 cup (75g) salted peanuts, roughly chopped INSTRUCTION 1. Dessert bowls in the freezer to chill. 2. Sugar and 100g butter in a … Read more