Ingredients 8 slices brioche bread or other dense bread, thickly sliced 4 eggs 1 cup milk 1 tablespoon sugar 1 teaspoon vanilla ½ teaspoon cinnamon pinch salt 2 tablespoons butter Instructions Whisk eggs, milk, vanilla, sugar, cinnamon, and a pinch of salt in a shallow bowl or dish. Preheat a skillet over medium low heat. Add 1 tablespoon butter to melt. Dip both sides of the bread into egg mixture … Read more
Ingredients 6 eggs 1/2 teaspoon fine sea salt black pepper 8 ounces broccoli florets , finely chopped 3 green onions , chopped 2 ounces cheddar cheese , shredded (1/2 cup) Instructions In a large bowl, beat together the eggs, salt, and several grinds of black pepper. Fold in the chopped broccoli, green onions, and cheddar. Generously grease a 7-inch pan, then pour the egg mixture into … Read more
Ingredients ½ cup + 2 tablespoons salted butter softened, divided 2 cloves garlic minced ½ cup cheddar cheese shredded ¼ cup Monterey jack cheese ¼ cup parmesan cheese shredded salt & pepper to taste 10 slices thick white bread slightly dry Instructions Preheat the oven to 375°F. Butter one side of the pieces of bread with the 2 tablespoons butter. Place on a baking sheet butter side down. Combine remaining butter, garlic … Read more
Ingredients 1/2 cup rolled oats 6 tablespoons plain kefir 1/2 apple, grated 4 strawberries, diced 1 teaspoon honey, or to taste Instructions Combine oats and kefir in a small bowl. Cover with plastic wrap and refrigerate until oats soak up the kefir and thicken, 8 hours to overnight. Stir apple and strawberries into the oats. … Read more
Ingredients 2 large eggs 1/4 teaspoon white vinegar 1 pinch salt 1 teaspoon unsalted butter, or as needed Instructions Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with a silicone liner (such as Silpat(R)) and butter lightly. Crack 1 egg into a clean hand and then separate carefully by … Read more