Ingredients cooking spray 1 (16 ounce) package penne pasta 4 tablespoons salted butter 1 large onion, chopped 1 green bell pepper – stemmed, seeded, and finely chopped 1 (8 ounce) package sliced fresh mushrooms 3 cloves garlic, minced 2 (8 ounce) packages processed cheese food, cubed 1 (14.5 ounce) can diced tomatoes, undrained 1 (10 … Read more
Ingredients 2 cups dry egg noodles 2 cups cooked chicken diced 10.5 ounces cream of chicken soup or cream of mushroom soup 1/2 cup milk 1 cup frozen peas or frozen vegetables Topping 1 tablespoon butter melted 2 tablespoons breadcrumbs 1/2 cup cheddar cheese optional Instructions Preheat oven to 425°F. Cook egg noodles al dente (firm) according to package directions. Drain well. Combine egg noodles, chicken, soup, milk, and vegetables in 2qt casserole dish. Top with … Read more
Ingredients 9 lasagna noodles ½ cup butter 1 onion, chopped 1 clove garlic, minced ½ cup all-purpose flour 1 teaspoon salt 2 cups chicken broth 1 ½ cups milk 4 cups shredded mozzarella cheese, divided 1 cup grated Parmesan cheese, divided 1 teaspoon dried basil 1 teaspoon dried oregano ½ teaspoon ground black pepper 2 cups … Read more
Ingredients 12 ounces rigatoni pasta ½ pound fresh broccoli florets ¼ cup olive oil 1 tablespoon minced garlic 2 tablespoons pesto 1 cup chopped tomatoes ¾ cup grated Parmesan cheese 1 pound boneless chicken breast halves, cooked and chopped salt to taste ground black pepper to taste Instructions In a large pot with boiling salted … Read more
Ingredients For the Dressing: 3 cloves garlic, crushed ½ cup seasoned rice vinegar 1 tablespoon soy sauce 1 tablespoon fish sauce 1 tablespoon brown sugar 1 tablespoon Sriracha chile sauce 1 tablespoon hoisin sauce 1 teaspoon sesame oil 1 cooked chicken breast 1 (8 ounce) package spaghetti 1 cup grated carrots 1 red bell pepper, … Read more