chicken recipes

Chicken Marsala Recipe

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Ingredients 4 chicken breasts boneless-skinless 5-6 oz each 1/2 cup flour salt & pepper to taste 4 Tablespoons olive oil 2 Tablespoons butter 1/4 teaspoon thyme 1 small shallot diced (or onion) 8 ounces mushrooms white or brown 1 1/2 Tablespoons flour 1/2 cup Marsala wine 3/4 cup chicken broth 2 Tablespoons parsley or chives for garnish Instructions Pound chicken to 1/4″ thick (you can cut them in half if they’re very large). Season with salt and pepper and … Read more

Broccoli Slaw with Chicken Recipe

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Ingredients Broccoli Kale Slaw- 8 ounces chicken breast 1 tablespoon olive oil 3 cups broccoli stems, thinly shredded (or purchased broccoli slaw) 1 cup broccoli florets, cut into small pieces 3 cups kale, thinly shredded 1 cup carrots, thinly shredded 1 cup red cabbage, thinly shredded 1/2 cup dried cranberries 1/4 cup sunflowers seeds Dressing- 1/2 cup mayonnaise 1 teaspoon dijon mustard 4 teaspoons lemon juice 2 teaspoons apple cider vinegar 1/4 teaspoon salt 2 tablespoons honey 1/8 teaspoon chili powder, add to your liking of spiciness Instructions Preheat grill or saute pan … Read more

Herbed Chicken Marsala

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Ingredients Four 4-ounce boneless, skinless chicken breast cutlets Kosher salt and freshly ground black pepper 1/3 cup whole wheat flour 1 1/2 tablespoons extra-virgin olive oil 3/4 cup low-sodium chicken broth 1/3 cup sun-dried tomatoes (not packed in oil; not rehydrated), finely chopped or very thinly sliced 1/2 teaspoon finely chopped fresh rosemary 10 ounces … Read more

Baked Paprika-Parmesan Chicken Recipe

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Ingredients ¼ cup all-purpose flour ½ cup grated Parmesan cheese 2 teaspoons paprika ½ teaspoon salt ½ teaspoon black pepper 1 egg, beaten 2 tablespoons milk 4 skinless, boneless chicken breast halves ¼ cup butter, melted Instructions Preheat oven to 350 degrees F (175 degrees C). Coat a shallow baking dish with nonstick cooking spray. … Read more

Baked Bruschetta Chicken Recipe

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Ingredients 4 chicken breasts 4 tablespoons olive oil divided 1 clove garlic 2 tablespoons balsamic vinegar 1 teaspoon Italian seasoning salt & pepper to taste 3/4 cup marinara sauce 2 cups cherry tomatoes 4 oz mozzarella cheese Bruschetta Topping 1 cup cherry tomatoes diced 1 clove garlic minced 2 tablespoons fresh basil finely chopped 1 tablespoon olive oil 1/2 tablespoon red wine vinegar or balsamic salt & pepper to taste Instructions Preheat oven to 400°F. Combine 3 tablespoons olive oil, balsamic vinegar, and garlic in a … Read more