Mango Chutney Chicken Curry

Ingredients 1 tablespoon canola oil 1 pound boneless skinless chicken breasts, cubed 1 tablespoon curry powder 2 garlic cloves, minced 1/4 teaspoon salt 1/4 teaspoon pepper 1/2 cup mango chutney 1/2 cup half-and-half cream Directions In a large skillet, heat oil over medium-high heat; brown chicken. Stir in curry powder, garlic, salt and pepper; cook … Read more

Sweet and Sour Chicken Recipe

INGREDIENTS 1 large orange c. packed dark brown sugar 1/4 c. red wine vinegar Kosher salt pepper 4 chicken legs 2 tbsp. all-purpose flour 6 clove garlic 1 large red onion 1 c. long-grain white rice 1 can peach halves 1/2 c. fresh flat-leaf parsley DIRECTIONS Using a vegetable peeler, remove 2 strips of zest from the orange. Thinly slice the zest. Juice the orange … Read more

Grilled Balsamic Chicken and Veggie Kabobs

Ingredients 4 boneless skinless chicken breasts, cut into 1.5 inch chunks 1 medium zucchini, sliced 1 yellow squash, sliced 2 tablespoons oil salt and pepper to taste 1/3 cup balsamic reduction / balsamic glaze optional, store bought or homemade freshly chopped parsley, thyme, or basil for garnish optional Marinade 1/2 cup balsamic vinegar 1/4 cup oil 2 tablespoons honey 1 tablespoon dijon mustard 1 tablespoon worcestershire sauce 3 teaspoons minced garlic 1 teaspoon dried Italian herb blend or … Read more

Tequila Lime Chicken with Mango Salsa

Ingredients Tequila Lime Chicken 1/4 cup tequila 2 tablespoons lime juice, plus zest 2 cloves garlic, minced 1 tablespoon cumin 1 teaspoon smoked paprika 1 teaspoon kosher salt 1/2 teaspoon chili powder 1/4 teaspoon black pepper 1/4 cup olive oil 1 1/2 pounds chicken breasts, thinly sliced or flattened to ½-inch thick, (4 breasts) Glaze 2 tablespoons honey 1 tablespoon lime juice Mango Salsa 1 mango, cubed 1/2 cup tomatoes, diced 1 avocado, cubed 1/4 cup red onion, diced zest and juice of 1 lemon 1/2 jalapeño, minced 1/2 cup cilantro leaves, chopped Instructions Tequila Lime Chicken … Read more

Ginger Garlic Chicken Ramen

INGREDIENTS 8 c. chicken stock 1 1/2 lb. boneless, skinless chicken breast 1 (1 1/2-inch) piece fresh ginger, halved lengthwise 6 garlic cloves, sliced 1 (3.5-ounce) package shiitake mushrooms, halved  tbsp. soy sauce 2 tsp. toasted sesame oil 3 (3-ounce) packages dried ramen, seasoning packs discarded 4 baby bok choy, separated into leaves 2 c. snow peas 3 scallions, sliced DIRECTIONS Combine stock, chicken, … Read more