Ingredients ½ pound sea scallops ½ pound shrimp, peeled and deveined ½ cup fresh lime juice 2 tablespoons fresh orange juice 1 tablespoon grated orange zest ½ cup halved, thinly sliced red onion 1 finely chopped red bell pepper 1 finely chopped yellow bell pepper 1 cup diced seeded tomato 1 small serrano chile pepper, … Read more
Ingredients 2 steaks 1 1/2-inch-thick New York strip steaks, cut into 1-inch pieces 2 teaspoons dried minced onion ¼ teaspoon minced garlic 1 tablespoon soy sauce 2 cups white rice 4 cups water 2 tablespoons vegetable oil ½ cup canned sliced bamboo shoots, drained ½ cup canned sliced mushrooms, drained ¼ cup chopped green onion … Read more
Ingredients 1 pork tenderloin salt and ground black pepper to taste 1 tablespoon vegetable oil 1 red onion, sliced 2 shallots, sliced 3 fresh thyme sprigs, or more to taste 2 firm plums, pitted and each cut into 4 wedges 1 cup water 1 tablespoon balsamic vinegar 1 teaspoon cold butter Instructions Preheat oven to … Read more
Ingredients 1 cup slivered almonds 2 cloves garlic, minced 1 teaspoon honey 1 teaspoon Dijon mustard ¼ cup raspberry vinegar 2 tablespoons balsamic vinegar 2 tablespoons brown sugar 1 cup vegetable oil 1 head romaine lettuce, torn 1 pint fresh strawberries, sliced 1 cup crumbled feta cheese Instructions In a skillet over medium-high heat, cook … Read more
Ingredients 1 pound Italian sausage, raw, pork, hot 1 pound Beef, ground, lean, (approximately 21% fat), raw 1 (28 ounce) can Cut Tomatoes 1 Onions, raw 1 (6 ounce) can Tomato products, canned, paste, with salt added 2 tablespoons Distilled Vinegar 2 teaspoons Spices, chili powder ½ teaspoon Salt, table ¼ teaspoon dried red pepper … Read more