Ingredients 1 egg yolk 1 tbsp caster sugar 1 tsp vanilla sugar 250g (9 oz) mascarpone cheese 175ml (6 fl oz) strong black coffee 1 tbsp coffee liqueur (Kahlua) 10-12 Savoiardi biscuits 1-2 tbsp unsweetened cocoa powder Instructions Put the egg, sugar and vanilla sugar in a bowl and mix gently to a creamy consistency. … Read more
Ingredients: Apple mixture: 8 Granny Smith apples 1/2 cup vegan butter (I used Earth Balance) 1/2 cup brown sugar 1-1/2 tablespoons tapioca flour 1/4 cup water 1 tablespoon cinnamon Oat topping: 1 cup oats 1/3 cup brown sugar 1 teaspoon cinnamon 3/4 cup almond flour, 1/4 cup tapioca flour 1/4 teaspoon baking soda 1/4 teaspoon … Read more
INGREDIENTS Lemon curd: 6 yolks 120ml cup lemon juice Zest of 1 lemon 225g sugar 115g stick unsalted butter Pinch salt Fresh strawberry salsa: 200g diced strawberries 125g raspberries 54g brown sugar Jalapeño pepper, finely chopped (as much or as little as you like) 1 tbsp lemon juice 1 tbsp tequila (optional) Zest of half … Read more
Ingredients 250g butter, jut melted but not oily, plus extra to grease 250g caster sugar 4 large eggs, beaten 1 tsp vanilla extract 225g self-raising flour 25g cornflour 1 tsp baking flour To Serve 300g mascarpone cheese 50g caster sugar Few drops of vanilla extract 3-4 tbsp raspberry jam Icing sugar to dust Instructions Heat … Read more
Ingredients 1 Granny Smith apple, cored 1 tablespoon brown sugar 1/4 teaspoon ground cinnamon Instructions Fill the core of the apple with the brown sugar and cinnamon. Wrap the apple in a large piece of heavy foil, twisting the extra foil into a tail for a handle. Place the apple in the coals of a … Read more