Chipotle Sweet Potato Noodles with Black Beans Recipe

Ingredients 4 tablespoons olive oil 3 medium sweet potatoes , spiralized 3 cups corn kernels (I used frozen) 1 red bell pepper , chopped 1 jalapeno , seeded if desired, and chopped 1 garlic clove , minced 2 canned chipotle peppers in adobo , chopped 1 tablespoon honey salt and pepper 1 (14 ounce) can black beans , drained and rinsed 1/2 cup chopped fresh cilantro 2 limes , juiced (plus lime wedges for serving) 3/4 cup raw pumpkin seeds 1 teaspoon smoked paprika … Read more

Vegetarian Mexican Lasagna Recipe

Ingredients cooking spray 2 tablespoons olive oil 1 cup diced sweet onion 2 jalapeno peppers, seeded and diced 1 red bell pepper, diced 4 cloves garlic, minced 1 (16 ounce) jar salsa 1 (15.5 ounce) can black beans, rinsed and drained 1 (15.25 ounce) can whole kernel corn, drained 1 teaspoon chili powder 1 teaspoon … Read more

Stuffed Eggplant Parmesan Rolls Recipe

Ingredients 1 large eggplant, ends trimmed 2 teaspoons sea salt, or as needed 1 cup all-purpose flour 3 eggs, beaten 1 cup dried bread crumbs vegetable oil for frying, or as needed 2 cups ricotta cheese 1/2 cup grated Romano cheese 1 tablespoon minced garlic salt and ground black pepper to taste Instructions Preheat oven … Read more

Spinach Artichoke Pinwheels Recipe

Ingredients 1 package Flatout Flatbread regular or light SPINACH ARTICHOKE FILLING 1 package cream cheese softened (8 oz) 1/4 cup mayonnaise 1/4 cup sour cream 1/4 cup shredded parmesan cheese 1 packet dry vegetable soup mix 1/4 cup diced pimentos drained 3 green onions chopped 1 package frozen chopped spinach thawed drained & squeezed dry (10 oz) 1 can artichoke hearts water packed, 13-14 oz. Instructions With a mixer on medium, combine cream cheese, mayonnaise … Read more