Microwave is definitely a must-have kitchen appliance that people often sleep on. Aside from its many models that you can check here, it actually does so much more beyond defrosting and heating. Don’t box yourself and use it just for reheating food. Here are some examples of microwave recipes for breakfast, lunch, dinner, and dessert … Read more
Ingredients 6 cups chicken broth 2 tablespoons cornstarch 1 clove garlic whole ½ inch slice fresh ginger 5 green onions thinly sliced whites and greens divided 2 eggs lightly beaten crushed red peppers to taste optional Instructions Combine 1/2 cup chicken broth and cornstarch in a small bowl. Bring remaining chicken broth, garlic clove, ginger slice and the whites of the green onions to a simmer over medium-high heat. … Read more
Ingredients 1 tablespoon butter 1 onion diced 1 carrot diced 1 rib celery chopped 8 ounces mushrooms sliced or 1 can mushrooms 6 cups beef broth or vegetable broth ⅔ cup pearl barley 1 bay leaf 1 ½ teaspoons Worcestershire sauce 1 teaspoon soy sauce ¼ teaspoon thyme Instructions Cook onion, carrot and celery in butter in a large saucepan over medium heat until onion is tender. Add mushrooms and cook 5 minutes more. Stir in remaining ingredients and … Read more
Ingredients 4 ounces dry egg noodles or ramen noodles (seasoning packets discarded), or 8 oz fresh egg noodles 1 tablespoon vegetable oil 8 ounces medium shrimp peeled and deveined, tails removed 4 cups coleslaw mix or finely sliced cabbage ½ red or yellow bell pepper sliced 1 teaspoon fresh ginger grated 2 cloves garlic minced Sauce 3 tablespoons low sodium soy sauce 1 tablespoon hoisin sauce 1 tablespoon water 1 teaspoon brown sugar 1 teaspoon sesame oil Instructions Combine sauce ingredients in a small … Read more
Ingredients 2 large flour tortillas 10″ 4 ounces turkey leftover or deli turkey 1 ½ cups lettuce or fresh spinach, shredded 4 large slices tomato 2 ounces cheddar cheese or havarti, sliced ¼ cup honey mustard sauce store bought or below Instructions Place tortillas on a place and cover with plastic wrap. Warm tortillas slightly in the microwave, about 20 seconds. Add 2 tablespoons honey mustard to each tortilla. Divide remaining ingredients … Read more