Ingredients 1 1/2 pounds lean ground beef 1 cup crushed tortilla chips 3/4 cup shredded pepper Jack cheese 1 small onion, chopped 1 (1 ounce) packet taco seasoning mix 2 eggs, beaten 1/2 cup milk 1/4 cup mild red taco sauce, or more to taste Instructions Preheat the oven to 350 degrees F (175 degrees … Read more
Ingredients 2 pounds ground beef 1 onion, chopped 2 teaspoons minced garlic 1 (2 ounce) can black olives, sliced 1 (4 ounce) can diced green chili peppers 1 (10 ounce) can diced tomatoes with green chile peppers 1 (16 ounce) jar taco sauce 2 (16 ounce) cans refried beans 12 (8 inch) flour tortillas 9 … Read more
Ingredients Beef 1 lb lean ground beef 1 package taco seasoning or homemade 1 cup black beans drained and rinsed Salad 6 cups romaine or iceberg lettuce chopped 1 cup tomatoes chopped 1 cup shredded cheddar cheese 1 avocado diced 1 cup tortilla chips 1/2 cup salsa 1/2 cup sour cream toppings as desired olives, bell peppers, jalapenos, red or green onion Instructions Brown beef over medium heat until no pink remains. Drain any fat. Add taco seasoning and … Read more
Ingredients 1 Meats Beef tongue about 3 to 3½ lbs. ¼ of a large white onion for cooking with the meat 2 bay leaves for cooking with the meat 4 garlic cloves ¼ cup olive oil ¾ of a large white onion cut into slices 2 garlic cloves thinly sliced 2 large carrots peeled and cut into slices (About 2 cups) 2 jalapeño peppers cut into rings 1/3 cup white wine vinegar ½ teaspoon dried … Read more
Ingredients 1 lb lean ground beef 1 onion diced 1 package taco seasoning & water as indicated on package 1 Tbsp chili powder 10 ounces diced tomatoes with chilies or salsa 1.5 cups tomato sauce 15 ounces kidney beans drained 1 cup corn drained 1 bag Fritos® corn chips about 5 1/2 cups 2 cups mexican cheese blend shredded, 8 ounces 1/4 cup green onions chopped sour cream for serving (optional) Instructions Preheat oven to 350°F. Spray 13×9 inch (3 quart) glass baking dish with … Read more