Ingredients 1 chorizo sausage link, casing removed and meat crumbled 2 tablespoons chipotle peppers in adobo sauce 4 corn tortillas 2 tablespoons chopped onion, or to taste 2 tablespoons chopped fresh cilantro, or to taste (optional) Instructions Mix chorizo and chipotle peppers in adobo sauce together in a bowl. Heat a skillet over medium-high heat; … Read more
Ingredients 1 pound lean ground beef 80/20 1 small yellow onion finely minced 1 packet taco seasoning ¼ cup fresh cilantro minced 6 12″ flour tortillas warmed 16 ounces refried beans warmed 1 cup colby jack cheese shredded Instructions In a 12-inch skillet set over medium-high heat add ground beef and yellow onion. Cook the meat until it’s no longer pink and the onions are translucent. Drain any fat. Add in the taco seasoning … Read more
Ingredients 5 pounds boneless beef chuck roast 1 (1 ounce) packet taco seasoning mix 1 (16 ounce) jar green salsa 2 cups beef broth, or more if needed Instructions Lay the chuck roast into the bottom of a slow cooker with a tight-fitting lid. Sprinkle the taco seasoning mix over the beef. Pour the green … Read more
Ingredients FOR SERVING 1 batch Chipotle Aioli (optional // see notes for a quicker, nut-free substitution) 6 medium corn tortillas (use grain-free tortillas as needed // or sub flour tortillas) Lime wedges FISH 1 lb white fish filets (such as tilapia, snapper, grouper, cod, halibut, mahi-mahi, or black drum) 1 Tbsp avocado oil (or other neutral cooking oil // plus more for oiling grill or grill-pan) 3/4 tsp sea … Read more
Ingredients Avocado Lime Sauce- 1/2 cup sour cream, (120ml) 1/4 cup water, (60ml) 1 avocado, medium sized and ripe 1/4 cup cilantro leaves, (4g) loosely packed 2 tablespoons lime juice, (30ml) fresh 1/2 teaspoon lime zest, about 1 lime 1/2 teaspoon minced serrano pepper, seeded Blackened Mahi Mahi Tacos- 1 1/2 teaspoons smoked paprika, (3g) 1 1/2 teaspoons dark brown sugar, (5g) 1/2 teaspoon garlic powder, (1g) 1/2 teaspoon onion powder, (1g) 1/2 teaspoon kosher salt, (3g) 3/4 teaspoon cumin, (1g) 1/4 teaspoon chili powder 1/4 teaspoon black pepper 1 1/2 pounds Mahi Mahi filets, cut lengthwise into smaller pieces … Read more