Ingredients 1 1/2 cups self-rising flour, plus more for kneading 1 cup plain Greek yogurt cooking spray Instructions Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Knead dough, adding more flour as needed to keep dough from being too sticky, for 8 to 10 minutes. … Read more
Ingredients 3 plain full-size bagels halved 6 ounces pizza sauce 24 pepperoni slices 6 ounces mozzarella cheese shredded Instructions Preheat oven to 375°F. Layout bagel halves and top with equal amounts of pizza sauce, pepperoni slices and mozzarella cheese. Bake for about 10 minutes or until the cheese is melted and slightly browned. Nutrition Facts Calories: 276 Carbohydrates: 30g Protein: 14g Fat: 11g Saturated Fat: 5g Cholesterol: 31mg Sodium: 748mg … Read more
Ingredients 1 lb pizza dough or 1 can refrigerated pizza dough 1 cup pizza sauce divided 2 teaspoon fresh parsley 1/2 teaspoon garlic powder 1 1/2 cups mozzarella cheese shredded 1/3 cup parmesan cheese grated 2/3 cup mini pepperoni or chopped pepperoni Toppings 2 tablespoons parmesan cheese grated 2 tablespoons olive oil fresh parsley for garnish Instructions Preheat oven to 400°F. Roll pizza dough out to approximately a 16″ x 14″ square. Combine garlic powder and parsley with 1/2 … Read more
Ingredients 2 cups uncooked egg noodles 1/2 pound lean ground beef 1 onion, chopped 2 cloves garlic, minced 1 green bell pepper, chopped 1 cup sliced pepperoni sausage 16 ounces pizza sauce 4 tablespoons milk 1 cup shredded mozzarella cheese Instructions Cook noodles according to package directions. Preheat oven to 350 degrees F (175 degrees … Read more
Ingredients 1 prebaked pizza crust 12″ 1/2 cup Thousand Island Dressing 1/4 lb deli corned beef sliced into strips 14 ounces sauerkraut rinsed and squeezed out 1 cup swiss cheese shredded 1 cup mozzarella shredded 1/4 teaspoon caraway seeds optional 2 pickles sliced Instructions Preheat oven to 400°F. Spread thousand island dressing on pizza crust. Top with corned beef, sauerkraut, cheese, and caraway seeds (optional). Baked for 12-15 minutes, or until cheese is melted. Top with … Read more