Ingredients 8 eaches bone-in, skin-on chicken thighs 1 pinch salt and ground black pepper to taste 3 tablespoons unsalted butter, divided 4 cloves garlic, minced ¼ cup packed brown sugar 1 tablespoon honey ½ teaspoon dried oregano ¼ teaspoon dried thyme ¼ teaspoon dried basil Instructions Preheat the oven to 400 degrees F (200 degrees … Read more
Ingredients 1 tablespoon cornstarch 3 chicken breasts diced 1 tablespoon olive oil 2 teaspoons fresh ginger minced/grated 2 cloves garlic minced 2 green onions sliced, whites & greens separated 8 ounces water chestnuts diced ¼ cup red bell pepper diced lettuce leaves iceberg or butter lettuce for serving toppings as desired Sauce 2 tablespoons soy sauce 1 tablespoon hoisin sauce plus extra for serving 1 tablespoon lime juice 1 tablespoon rice vinegar 2 teaspoons cornstarch ½ teaspoon sesame oil Instructions Combine diced chicken with cornstarch. Refrigerate while you prepare the … Read more
Ingredients Chicken: 4 (6 ounce) boneless, skinless chicken breasts 1 tablespoon olive oil 2 tablespoons Jamaican jerk seasoning Salsa: 1 cup diced pineapple ¼ cup diced red bell pepper 1 small jalapeno pepper, seeded and minced 2 tablespoons minced red onion 2 tablespoons minced fresh cilantro 1 tablespoon lime juice ¼ teaspoon salt Instructions Preheat … Read more
Ingredients 3 cups uncooked mafalda pasta 1 tablespoon olive oil 1 skinless, boneless chicken breast, cut into strips 1 small yellow onion, diced 1 small yellow bell pepper, diced 1 small red bell pepper, diced 8 cherry tomatoes 1/4 cup Italian green olives 1 tablespoon fresh thyme leaves 1 teaspoon grated lemon zest 1/2 teaspoon … Read more
Ingredients Chicken Avocado Mango Salad Ingredients: 1 lb chicken breasts (2 medium) 1/2 tsp garlic salt or to taste 1/8 tsp black pepper or to taste 2 tsp olive oil 6 cups romaine lettuce 1 head, rinsed, chopped and spun dry 1/2 cup cherry tomatoes halved 1/2 english cucumber sliced 1 mango pitted, peeled and diced 1 avocado pitted, peeled and diced 1/2 small purple onion thinly sliced 1/4 cup cilantro chopped 1/2 cup sliced almonds toasted, for topping Honey Vinaigrette Dressing: 1/2 cup extra virgin olive oil … Read more