Zucchini Noodles with Chicken and Tomatoes in a Lemon Garlic Sauce Recipe

Ingredients 2 large zucchini, ends trimmed 2 tablespoons extra virgin olive oil, divided 12 cherry tomatoes, halved 2 cloves garlic, minced 1 teaspoon kosher salt 1 teaspoon Italian seasoning ½ teaspoon freshly ground black pepper ½ cooked chicken breast, chopped 4 cups baby spinach ½ cup frozen peas 2 lemons, juiced 1 lemon, zested Instructions … Read more

Broiled Paprika and Lemon-Pepper Chicken Breasts Recipe

Ingredients 2 1/2 tablespoons extra-virgin olive oil, divided 2 skinless, boneless chicken breast halves 2 tablespoons paprika 1 tablespoon lemon-pepper seasoning 1 tablespoon kosher salt 2 cloves garlic, smashed and finely chopped 1/2 medium onion, chopped Instructions Set an oven rack about 6 inches from the heat source and preheat the oven’s broiler. Grease a … Read more

Crispy Garlic Breadcrumb Chicken Recipe

Ingredients 2 large skinless, boneless chicken breasts salt and freshly ground black pepper to taste cayenne pepper to taste 1 tablespoon olive oil For the Garlic Breadcrumbs: 3 tablespoons unsalted butter ½ cup panko bread crumbs 3 cloves garlic, finely crushed 1 tablespoon finely chopped Italian parsley 2 tablespoons grated Parmigiano-Reggiano cheese For the ‘Glue’: … Read more

Cheesy Chicken Casserole Recipe

Ingredients 3 cups shell noodles uncooked 3 tablespoons butter 1/3 cup red bell pepper diced 1 onion finely diced 1/2 teaspoon seasoning salt 1 teaspoon chili powder 10 3/4 oz cream of chicken soup condensed 1 1/3 cups milk 3 cups shredded sharp Cheddar cheese divided 1/3 cup shredded parmesan cheese 4 oz mild green chiles 3 cups cooked chicken Instructions Heat oven to 375°F. Cook shells al dente according to package directions. Cook onion and red bell pepper in butter until tender, … Read more