Cheesy Chicken Casserole Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "Cheesy Chicken Casserole" recipe we have found so far.

Cheesy Chicken Casserole
Recipe Information

⇓ Scroll down to see full recipe instructions. ⇓


  • 3 cups shell noodles uncooked
  • 3 tablespoons butter
  • 1/3 cup red bell pepper diced
  • 1 onion finely diced
  • 1/2 teaspoon seasoning salt
  • 1 teaspoon chili powder
  • 10 3/4 oz cream of chicken soup condensed
  • 1 1/3 cups milk
  • 3 cups shredded sharp Cheddar cheese divided
  • 1/3 cup shredded parmesan cheese
  • 4 oz mild green chiles
  • 3 cups cooked chicken


  1. Heat oven to 375°F.
  2. Cook shells al dente according to package directions.
  3. Cook onion and red bell pepper in butter until tender, about 5 minutes. Stir in salt and chili powder.
  4. In a large bowl combine soup, onion mixture, milk and 2 cups cheddar cheese and parmesan cheese.  Mix well. Stir in chicken, pasta and green chiles.
  5. Spread into a 9×13 casserole dish. Top with remaining cheese.
  6. Bake 30-35 minutes or until hot and bubbly.

Nutrition Facts

Calories: 649

Carbohydrates: 32g

Protein: 40g

Fat: 39g

Saturated Fat: 20g

Cholesterol: 138mg

Sodium: 1197mg

Potassium: 445mg

Fiber: 1g

Sugar: 5g

Vitamin A: 1420IU

Vitamin C: 18.4mg

Calcium: 573mg

Iron: 2.6mg

This recipe was featured on BestRecipeFinder.
View original post on Cheesy Chicken Casserole