soup

Italian Bean Soup Recipe

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Ingredients 1 pound Italian sausage or ground beef 1 onion diced 1 1/2 teaspoons Italian seasoning 1/2 teaspoon garlic powder 1 carrot chopped 3 cups beef broth or chicken broth 15 ounces canned diced tomatoes with juices 15 ounces canned white beans drained and rinsed 2 tablespoons tomato paste 1 bay leaf Instructions Brown sausage and onion in a large pot until no pink remains. Drain any fat. Add remaining ingredients and bring to a boil. Reduce heat … Read more

Chicken Cordon Bleu Soup Recipe

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Ingredients 7 cups potatoes diced 1 medium onion diced 1 large carrot chopped 2 cups ham diced 2 cups chicken cooked & diced 2 teaspoons parsley 1/2 teaspoon thyme leaves 2 teaspoons dijon mustard 5 cups chicken broth 1 cup cream 2 cups mozzarella cheese shredded pepper to taste Instructions Stove Top Add diced potatoes, onion, carrot, chicken, ham, thyme, parsley, pepper, dijon & broth to a large pot. Bring to a boil and simmer 20 minutes or until potatoes … Read more

Lion’s Head Meatballs Recipe

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Ingredients 1 1/2 cups boiling water 1 ounce dried shiitake mushrooms For the Meatball Mixture: 1/4 cup minced canned water chestnuts 1 (8 ounce) container firm tofu, chopped into small bits 1 pound fatty ground pork (at least 20% fat) 1/4 cup finely sliced green onions (white and light green parts only) 4 cloves garlic, … Read more