Ingredients 1 tablespoon cornstarch 1 1/2 cloves garlic, crushed 2 teaspoons chopped fresh ginger root, divided 1/4 cup vegetable oil, divided 1 small head broccoli, cut into florets 1/2 cup snow peas 3/4 cup julienned carrots 1/2 cup halved green beans 2 tablespoons soy sauce 2 1/2 tablespoons water 1/4 cup chopped onion 1/2 tablespoon … Read more
Ingredients 9 lasagna noodles ½ cup butter 1 onion, chopped 1 clove garlic, minced ½ cup all-purpose flour 1 teaspoon salt 2 cups chicken broth 1 ½ cups milk 4 cups shredded mozzarella cheese, divided 1 cup grated Parmesan cheese, divided 1 teaspoon dried basil 1 teaspoon dried oregano ½ teaspoon ground black pepper 2 cups … Read more
Ingredients 10 small tortillas cut in half corn or flour tortillas work here cooking spray 1 tablespoon olive oil 1 pound ground beef 1 tablespoon taco seasoning salt and pepper to taste 1 15- ounce can pinto beans rinsed and drained 2 cups red enchilada sauce 2 1/2 cups shredded cheddar cheese 2 tomatoes cored, seeded and diced 1/4 cup sliced green onions Instructions Preheat the oven to 350 degrees. Coat a 2 quart … Read more
Ingredients 1 tablespoon olive oil 1 large onion chopped 1 cup bell pepper chopped red or green 4 cloves garlic minced 2 tablespoons chili powder 1 teaspoon cumin 1 1/4 cups brown lentils 19 ounce kidney beans drained and rinsed 28 ounce canned diced tomatoes with juice 1 cup tomato sauce 4 cups low sodium beef broth or vegetable or chicken broth Instructions Heat 1 tablespoon olive oil over medium heat. Cook onion and bell peppers until softened, about 5 minutes. Add garlic, … Read more
Ingredients 5 cloves garlic, crushed 3 tablespoons Dijon mustard, divided 2 teaspoons fresh thyme 2 (8 ounce) skinless, boneless chicken breast halves salt and freshly ground black pepper to taste cayenne pepper to taste 1 1/2 cups finely chopped walnuts 1 tablespoon olive oil, or to taste 1/2 cup chicken broth 2 teaspoons honey Instructions … Read more