Steak and Egg Hash Recipe
Ingredients 1 beef sirloin steak, sliced 1 pound potatoes, cut into small pieces Salt and ground black pepper to taste 1 sweet onion, chopped 4 Eggland’s Best Eggs, large 1 cup cherry tomatoes, halved Dried Italian seasoning Instructions Cook the steak in the cast iron skillet over medium heat, flipping half way through until entirely … Read more