Asian Salmon Patties Recipe
Asian Salmon Patties Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Asian Salmon Patties" recipe we have found so far.
Asian Salmon Patties
Recipe Information
Recipe Yields: 4
Cuisine: Asian
Ingredient Tags: Chinese five-spice powder Egg fresh ginger green bell pepper Green Onions panko bread crumbs Salmon sesame oil sesame seeds Soy Sauce
⇓ Scroll down to see full recipe instructions. ⇓
Ingredients
Instructions
- Heat sesame oil in skillet over medium heat until it bubbles around the tip of a spoon when dipped in.
- Mix salmon, eggs, panko, bell pepper, green onions, ginger, soy sauce, sesame seeds, and five-spice powder together in a bowl. Form mixture into patties and set, evenly spaced, into the hot oil in the skillet.
- Brown patties, 4 to 5 minutes. Flip and brown on the other side, 4 to 5 minutes more. Remove patties from pan and drain on a paper-towel lined plate to drain excess oil.
Nutritional Facts
Calories: 241
% Daily Value *
Total Fat: 20 %
Saturated Fat:
Cholesterol: 41 %
Sodium: 32 %
Potassium: 8 %
Total Carbohydrates: 4 %
Dietary Fiber: 2 %
Protein: 44 %
Sugars:
Vitamin A:
Vitamin C:
Calcium:
Iron:
Thiamin:
Niacin:
Vitamin B6:
Magnesium:
Folate:
This recipe was featured on BestRecipeFinder.
View original post on Asian Salmon Patties