Classic Savory Deviled Eggs Recipe

Ingredients

Instructions

  1. Scoop egg yolks into a bowl and set egg whites aside. Mash yolks, mayonnaise, vinegar, 1/2 teaspoon chopped dill, Dijon mustard, garlic powder, and salt. Spoon yolk mixture into egg whites. Garnish with dill sprigs. Refrigerate until ready to serve.

Nutrition Facts

Calories: 139
                                                % Daily Value *
Total Fat: 19 %
Saturated Fat: 
Cholesterol: 63 %
Sodium: 8 %
Potassium: 2 %
Total Carbohydrates: < 1 %
Dietary Fiber: < 1 %
Protein: 13 %
Sugars: 
Vitamin A: 
Vitamin C: 
Calcium: 
Iron: 
Thiamin: 
Niacin: 
Vitamin B6: 
Magnesium: 
Folate: 

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