Creamy Baked Tortellini Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "Creamy Baked Tortellini" recipe we have found so far.
Creamy Baked Tortellini
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- 20 oz cheese tortellini refrigerated
- 2 cups ham chopped
- 2 tablespoons butter
- 2 garlic cloves minced
- 1/2 teaspoon dried basil
- 1 tablespoon all-purpose flour
- salt & pepper to taste
- 1 2/3 cups whole milk
- 1 1/2 cups sharp cheddar cheese shredded, divided
- 1/3 cup Parmesan cheese grated
- 1 cup frozen green peas defrosted
Preheat oven to 350°F.
Cook tortellini according to package directions.
Combine butter, garlic and basil in a saucepan. Cook over medium heat 3-4 minutes or until fragrant.
Add flour and seasonings. Cook 1 minute. Stir in milk a little at a time until smooth. Bring to a boil while stirring over medium heat.
Remove from heat and stir in 1 cup of cheddar cheese and parmesan cheese until smooth and melted.
Combine tortellini, sauce, ham, and green peas in a 9×13 pan. Top with remaining cheddar cheese and bake uncovered, 15-20 minutes.
Saturated Fat: 12g
Vitamin A: 557IU
Vitamin C: 7mg
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