Ingredients
- 4 oz cream cheese softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon garlic powder
- 2 green onions thinly sliced
- 1 cup diced tomatoes well drained plus extra for garnish
- 1 cup sharp cheddar cheese
- 12 slices bacon cooked and drained, divided
- 3 cups shredded lettuce iceberg or romaine
Instructions
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Combine cream cheese, sour cream and mayonnaise until fluffy with a mixer on medium.
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Stir in smoked paprika, garlic powder, green onions, diced tomatoes, cheddar cheese, and 2/3 of the bacon.
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Refrigerate at least 1 hour before serving.
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Remove from the fridge, top with lettuce, remaining bacon and chopped tomatoes.
Nutrition Facts
Calories: 377
Fat: 36g
Saturated Fat: 13g
Cholesterol: 66mg
Sodium: 459mg
Potassium: 225mg
Carbohydrates: 4g
Fiber: 1g
Sugar: 3g
Protein: 10g
Vitamin A: 676%
Vitamin C: 4%
Calcium: 150%
Iron: 1%