Flavorful Spanish Rice and Beans Recipe

Ingredients

• 2 ¼ cups water
• 1 cup uncooked white rice
• 1 tablespoon olive oil
• 1 sweet onion, chopped
• 1 (1.41 ounce) package sazon seasoning
• 1 ½ teaspoons adobo seasoning
• ½ teaspoon minced garlic
• ½ teaspoon ground black pepper
• 1 (15 ounce) can red beans, drained
• 1 (2.25 ounce) can pitted green olives (optional)

Instructions

1. Bring water, rice, and olive oil to a boil in a saucepan over high heat. Mix in onion, sazon seasoning, adobo seasoning, garlic, and black pepper. Reduce heat to medium-low; cover and cook for 10 minutes. Add beans and olives and cook until liquid has been absorbed, about 10 minutes. Mix before serving.

Nutrition Facts