Flourless Chocolate Lava Cake Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Flourless Chocolate Lava Cake" recipe we have found so far.

Flourless Chocolate Lava Cake
Recipe Information

Total Time: 35 Minutes
Recipe Yields: 6
Cuisine:
Ingredient Tags:

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Ingredients

Instructions

  1. Preheat oven to 375 degrees F. Adjust a rack to the middle of the oven. Butter six 4-ounce ramekins.
  2. Put the chocolate and butter in a metal or glass bowl over barely simmering water. Stir occasionally until melted. Remove from the heat.
  3. Place the eggs, sugar, and salt in the bowl of a mixer. Whip at medium-high speed until light and fluffy, about 5 minutes. Reduce speed to low and add the chocolate; mix until combined. Spoon into the prepared ramekins and place on a baking sheet.
  4. Bake for about 10 minutes or until the edges are set but the center is underdone. Let cool 3 minutes before serving.

Nutrition Facts

Calories: 524
                                               % Daily Value *
Total Fat: 60 %
Saturated Fat: 
Cholesterol: 62 %
Sodium: 4 %
Potassium: 5 %
Total Carbohydrates: 12 %
Dietary Fiber: 12 %
Protein: 14 %
Sugars: 
Vitamin A: 
Vitamin C: 
Calcium: 
Iron: 
Thiamin: 
Niacin: 
Vitamin B6: 
Magnesium: 
Folate: 
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