Vegan Chocolate Cake Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Vegan Chocolate Cake" recipe we have found so far.
Vegan Chocolate Cake
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- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9×5 inch loaf pan.
- Sift together the flour, sugar, cocoa, baking soda and salt. Add the oil, vanilla, vinegar and water. Mix together until smooth.
- Pour into prepared pan and bake at 350 degrees F (175 degrees C) for 45 minutes. Remove from oven and allow to cool.
% Daily Value *
Total Fat: 15 %
Cholesterol: 0 %
Sodium: 12 %
Potassium: 5 %
Total Carbohydrates: 14 %
Dietary Fiber: 5 %
Protein: 6 %
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