Lemon Pepper Shrimp Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "Lemon Pepper Shrimp" recipe we have found so far.

Lemon Pepper Shrimp
Recipe Information

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Total Time: 7 Minutes
Recipe Yields: 4
Ingredient Tags:

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  • 1 pound medium shrimp deveined
  • 2 tablespoons flour
  • 1 1/2 teaspoons lemon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • salt to taste
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 lemon


  1. Defrost shrimp under cold running water if frozen. Dab dry with paper towels.

  2. Combine flour, lemon pepper, garlic powder, black pepper and salt. Add shrimp and toss to coat.

  3. Heat butter and oil in a large skillet over medium-high heat. Once oil and butter are sizzling, add shrimp and cook until crisp & browned. Flip over and brown the other side. (About 2 minutes per side). Squeeze 1/2 lemon over top. Do not overcook!

  4. Serve with lemon slices and parsley.


Nutrition Facts

Calories: 286

Fat: 14g

Saturated Fat: 4g

Cholesterol: 300mg

Sodium: 932mg

Potassium: 120mg

Carbohydrates: 13g

Protein: 25g

Vitamin A: 175%

Vitamin C: 4.6%

Calcium: 169%

Iron: 3.2%

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