One Pan Taco Skillet Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "One Pan Taco Skillet" recipe we have found so far.
One Pan Taco Skillet
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- Heat large nonstick skillet over medium-high heat. Break up meat in pan; add red and green peppers. Cook, stirring often, 8 minutes or until meat is cooked through; drain off fat.
- Add soup, water, chili powder and onion powder; stir. Bring to boil.
- Stir in rice and corn; cover. Simmer on low heat 5 minutes or until rice is tender. Sprinkle with cheese; cover and remove from heat. Let stand 5 minutes or until liquid is absorbed and cheese is melted.
Dietary Fibre5 g
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