One Pan Taco Skillet Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "One Pan Taco Skillet" recipe we have found so far.

One Pan Taco Skillet
Recipe Information

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Ingredients

Instructions

  1. Heat large nonstick skillet over medium-high heat. Break up meat in pan; add red and green peppers. Cook, stirring often, 8 minutes or until meat is cooked through; drain off fat.
  2. Add soup, water, chili powder and onion powder; stir. Bring to boil.
  3. Stir in rice and corn; cover. Simmer on low heat 5 minutes or until rice is tender. Sprinkle with cheese; cover and remove from heat. Let stand 5 minutes or until liquid is absorbed and cheese is melted.

Nutrition Facts

Calories510

Fat18 g

Sodium640 mg

Carbohydrate54 g

Dietary Fibre5 g

Protein33 g

Calcium12 %DV

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