Ingredients Cooking spray, for pan 12 slices ham 1 c. shredded cheddar 12 large eggs kosher salt Freshly ground black pepper Chopped fresh parsley, for garnish Instructions Preheat oven to 400º and grease a 12-cup muffin tin with cooking spray. Line each cup with a slice of ham and sprinkle with cheddar. Crack an egg … Read more
Ingredients 1 egg 3/4 cup milk 1 cup shredded Cheddar cheese 1/2 cup quick cooking oats 1 teaspoon salt 1 pound ground beef 2/3 cup ketchup 1/4 cup packed brown sugar 1 1/2 teaspoons prepared mustard Instructions Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine the egg, milk, cheese, … Read more
Ingredients 2 teaspoons olive oil 3 tablespoons finely chopped onion 1 (15.5 ounce) can black beans, drained and rinsed 1 (10 ounce) can whole kernel corn, drained 1 tablespoon brown sugar 1/4 cup salsa 1/4 teaspoon red pepper flakes 2 tablespoons butter, divided 8 (8 inch) flour tortillas 1 1/2 cups shredded Monterey Jack cheese, … Read more
Ingredients 2 roma tomatoes, seeded and cut into 1/4-inch dice 2 teaspoons garlic, minced 4 leaves basil, thinly sliced 2 tablespoons olive oil, plus 1 teaspoon 8 cups zucchini, cut into noodles (about 4 large) 1 tablespoon grated parmesan cheese 1 teaspoon minced parsley 1 pound boneless skinless chicken breasts, cut in half 4 ounces fresh mozzarella cheese, sliced into 1/4-inch thick pieces Instructions In a small bowl combine diced tomatoes, one teaspoon minced garlic, one teaspoon olive oil, … Read more
Ingredients 6 hard-cooked eggs, halved 1/4 cup mayonnaise 1 teaspoon rice wine vinegar 1/2 teaspoon chopped fresh dill 1 teaspoon Dijon mustard 1/4 teaspoon garlic powder 1/8 teaspoon salt 12 sprigs fresh dill (optional) Instructions Scoop egg yolks into a bowl and set egg whites aside. Mash yolks, mayonnaise, vinegar, 1/2 teaspoon chopped dill, Dijon … Read more